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Asian Spices Paneng Red Curry

Product Food Verified

Allergens

Cereals containing gluten Barley Kamut Oats Rye Spelt Wheat Chemicals Sulfur Dioxide and Sulfits Crustaceans Eggs Fish Milk Molluscs Pod fruits Lupine Peanuts Soybean Tree nuts Almond Brazil nut Cashew Hazelnut Macadamia nuts Pecan Pistachio Queensland nut Walnut Vegetables Celery Seed Mustard Sesame seeds Show undeclared allergens
Guidelines for allergen labeling are country specific and may therefore vary. If you are not sure of the accuracy, contact the manufacturer or create a request.
A
Grade
87%
Carbohydrates
9%
Protein
4%
Fat
General
Per 100 grams
%Daily Value%DV
Calories
299.00 kcal
15%
Joules
1,265.00 kJ
Fat
3.00 g
5%
Saturated fat
0.00 g
Carbohydrates
59.00 g
20%
Fibre
4.01 g
16%
Protein
6.00 g
Salt
13.01 g
Percent Daily Value are based on a 2,000 calorie diet. Your personal values may be higher or lower depending on your calorie needs. Login to get your personal values.
Per 100 grams
Cane sugar
Spice
Kaffir lime leaves
Red pepper
Chili pepper
Onion
Garlic
Galanga
Cayenne pepper
Ginger
Lime juice powder
Salt
FISH Allergen
Salt
Spice extract
Ginger
Lemongrass
Coriander leaves
Lemon peel
Silicon oxide
Coloring
Paprika extractive
Natural aroma

Measurements Ask question

Net Content

32.00 Grams

Depth

20.00 Millimetres

Height

132.00 Millimetres

Width

110.00 Millimetres

Gross Weight

35.00 Grams

Net Weight

32.00 Grams